Find out why Food and Wine Magazine has selected La Tavola Marche as "one of the new and important cooking schools in Italy."
La Tavola Marche is a unique culinary experience where you actively participate in Italian culture through seasonal activities paired with local artisan bakers, farmers, and wine makers while staying in a 300 year-old farmhouse agriturismo. If you are willing to muddy your feet, we’ll guide you off the beaten path where you will see Italy at its roots.
We combine searching for the best seasonal local ingredients, hands-on cooking classes, and the conviviality of the table to help you connect with the people through their food, culture, and terra.
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