The Pictou Lodge Beachfront Resort, Nova Scotia, is just minutes from both Pictou, home of the Ship Hector, and the PEI ferry.
Our Nova Scotia oceanside resort features log cottages, executive chalets, private beaches, and of course lots of natural family recreation activities.
Experience renowned Taste of Nova Scotia seafood dining and our famous Sunday Brunch in our fireside dining room, our Oceanview Lounge or sit outside on our expansive deck overlooking the beautiful sandy beaches of the Northumberland Shore.
Our renowned Taste of Nova Scotia menu is designed around fresh local ingredients. In fact Taste of Nova Scotia association approval requires a minimum 60% local ingredients… and we easily surpass that criteria. Seafood fresh off the boat from nearby waters, seasonal organic vegetables from a nearby farm, and local strawberries, blueberries, maple syrup and honey all go into Chef Kevin's creations.
Our extensive wine list features Nova Scotia wines. To honor our local heritage, where the first settlers arrived in New Scotland, we bake oatcakes and serve traditional Haggis with a Glen Breton sauce, a whisky produced by the Glenora distillery in Mabou, Nova Scotia.
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